Restaurant
The Pied Bull Bar & Restaurant has an excellent reputation for quality food, from our hearty breakfasts to snacks, lunches, buffets, home cooked meals, banquets and celebratory dinners and receptions.Our menus are varied and have been compiled using imagination and flair by our team of award-winning chefs, who make full use of local fresh produce and prepare all our dishes freshly to order. The increasing number of regular diners and guidebook recommendations are testimony to our quality and service. We have a superb Sunday Carvery offering traditional, home cooked fayre. This can be enjoyed either in the Bar or Restaurant.
Dinner is served in the Restaurant:
| 6.00pm - 9.00pm | Monday to Thursday |
| 6.00pm - 9.30pm | Friday & Saturday |
| 12 Noon - 7.00pm | Sunday |
Bar Times
| 12 Noon - 3.00pm / 5.00pm - 9.00pm | Monday to Thuirsday |
| 12 Noon - 3.00pm / 5.00pm - 9.30pm | Friday |
| 12 Noon - 9.30pm | Saturday |
| 12 Noon - 7.00pm | Sunday |
Our Menus
Table d'hôte
Bar Menu
A La Carte
Childrens Menu
Buffet Menus
Sunday Carvery
Valentines Day Menu
Mothers' Day Menu
